| Culture and Utilization of Seaweeds |
FAO Fisheries and Aquaculture Department - RAS/90/002 |
| Cultured Aquatic Species Information Program - Eucheuma spp. |
FAO Fisheries and Aquaculture Department |
| Cultured Aquatic Species Information Program - Laminaria japonica |
FAO Fisheries and Aquaculture Department |
| Cultured Aquatic Species Information Program - Porphyra spp. |
FAO Fisheries and Aquaculture Department |
| Down East on the Farm with Nori |
Nor'Easter Spring/Summer 1996 |
| Mariculture of Seaweeds |
Author unknown |
| Marine Phycoculture in China |
Feijiu, W., FAO Fisheries and Aquaculture Department |
| Nori cultivation in North America: growth of the industry |
Mumford, T., Washington State University |
| Outdoor phytoplankton continuous culture in a marine fish, phytoplankton, bivalve integrated system. |
Lefebvre, S and et al. Aquaculture, 240, 2004 |
| Porphyra - the economic seaweed as a new experimental system |
Sahoo, D and et al. Current Science 83/11, 2002 |
| Red algal farming in Chile: a review |
Buschmann and et al. Aquaculture 194, 2001 |
| Seaweed Farming: Eucheuma spp. |
Research Outreach station for Fisheries Development, Guiuan, E. Samar |
| Sea Farming and Sea Ranching in China |
FAO Fisheries and Aquaculture Department , Tech. paper 418 |
| Seaweed cultivation |
Irish Sea Fisheries Board |
| Seaweed uses and untilization |
Michael Guiry's Seaweed Site |
