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Aquaculture Wholesale Market Report
Week Ending September 20, 1996
HIGHLIGHTS
This report is for the week ending September 20, 1996. In
general, the reported finfish prices were higher. Whole hybrid striped bass, tilapia
fillets, rainbow trout fillets, boned rainbow trout, dressed rainbow trout, golden trout
fllets and boned coho salmon prices were higher. Red meat trout fillets, Atlantic salmon
fillets, whole Atlantic slamon and whole steeelhead trout prices were lower. Catfish
fillets, cajun-lemon pepper catfish fillets, whole tilapia and Arctic char prices were
unchanged. No dressed red meat trout or boned golden trout were reported. Dressed white
sturgeon reappeaared. The reported finfish volumes were generally higher, except that
tilapia fillets, rainbow trout fillets, golden trout fillets and Atlantic salmon fillets
were lower in volume. Catfish fillets, cajun-lemon pepper catfish fillets, whole tilapia
and whole Arctic char volumes were unchanged.
Shell oysters were 1 cent per oyster less in price and
unchanged in volume. Hard clams were unchanged in price and 2800 clams higher in volume.
Mussels were 2 cents less per pound and 400 pounds less in volume. Black Tiger Shrimp were
19 cents less per pound and 50 pounds higher in volume.
The Northeast Live Market reported catfish again but no big
head carp. Tilapia were unchanged in price and 14,600 pounds more in volume. Oyster and
Manila clam prices and volumes were unchanged.
Note: The Wholesale Market Report can now be accessed on
Internet at the following address: http://ansc.purdue.edu/aquanic/publicat/other_pubs/mdwms.htm
Address any questions to Maryland Department of
Agriculture, Aquaculture Office, at (410)841-5724.
Regions in US: NE (Northeast), MA (Mid-Atlantic), S
(Southern), MW (Mid-Western), IM (Imports)
PENNSYLVANIA
- NEW JERSEY |
| SPECIES |
FORM |
SIZE (lb) |
$/LB |
VOLUME (lb) |
POINT OF ORIGIN |
| Catfish |
Fillets |
5 - 9 oz. |
3.50 |
100 |
S |
| Catfish |
Fillets |
7 - 10 oz. |
3.01 |
3,000 |
S/IM |
| Cajun - Lemon Pepper |
Fillets |
7 - 9 oz. |
3.80 |
80 |
NE |
| Hybrid Striped Bass |
Whole |
1 ½ - 2 |
2.85 |
50 |
MA |
| Hybrid Striped Bass |
Whole |
2 - 4 |
2.95 |
100 |
MA |
| Tilapia |
Fillets |
4 - 6 oz. |
3.54 |
400 |
IM |
| Rainbow Trout |
Fillets |
5 - 7 oz. |
3.35 |
50 |
W |
| Rainbow Trout |
Boned |
8 - 10 oz. |
3.05 |
1,050 |
W |
| Rainbow Trout |
Dressed |
8 - 24 oz. |
2.15 |
400 |
W |
| Atlantic Salmon |
Whole |
4 - 6 |
2.00 |
1,100 |
NE |
| Atlantic Salmon |
Whole |
6 - 9 |
2.45 |
10,300 |
NE/IM |
| Atlantic Salmon |
Whole |
9 - 13 |
2.93 |
2,100 |
IM/NE |
| Coho Salmon |
Boned |
10 oz. |
3.95 |
50 |
NE |
| Arctic Char |
Whole |
4 |
4.35 |
50 |
IM |
| Oysters |
Shell |
- |
0.31 ea. |
4,200 ea. |
MA |
| Clams (Hard) |
- |
- |
0.15 ea. |
117,600 ea. |
MA/S |
| Mussels |
Pound |
- |
0.32 |
4,550 |
NE |
| Shrimp (Black Tiger) |
- |
26 - 30 ct. |
5.50 |
216 |
IM |
| Shrimp (Black Tiger) |
- |
31 - 40 ct. |
3.10 |
144 |
IM |
NEW YORK -
MASSACHUSETTS MARKETS |
| SPECIES |
FORM |
SIZE (lb) |
$/LB |
VOLUME (lb) |
POINT OF ORIGIN |
| Catfish |
Fillets |
6 - 12 oz. |
2.85 |
1,000 |
S |
| Catfish |
Fillets |
7 - 9 oz. |
3.10 |
210 |
S |
| Cajun-Lemon Pepper |
Fillets |
7 oz. |
3.55 |
400 |
S |
| Hybrid Striped Bass |
Whole |
1 ¾ - 2 |
2.80 |
400 |
NE |
| Tilapia |
Fillets |
3 - 5 oz. |
3.65 |
2,000 |
IM |
| Tilapia |
Fillets |
4 - 6 oz. |
3.50 |
120 |
IM |
| Tilapia |
Whole |
2 |
1.70 |
1,000 |
IM |
| Rainbow Trout |
Fillets |
8 oz. |
4.30 |
60 |
W |
| Rainbow Trout |
Boned |
10 - 12 oz. |
2.61 |
1,210 |
W |
| Rainbow Trout |
Dressed |
8 - 16 oz. |
2.00 |
4,000 |
W |
| Red Meat Trout |
Fillets |
7 - 10 oz. |
3.04 |
600 |
W/S |
| Golden Trout |
Fillets |
8 - 10 oz. |
3.90 |
150 |
W |
| Atlantic Salmon |
Fillets |
2 - 3 |
2.87 |
2,873 |
IM |
| Atlantic Salmon |
Fillets |
4 - 6 |
3.25 |
1,500 |
IM |
| Atlantic Salmon |
Whole |
2 - 4 |
1.42 |
6,368 |
NE |
| Atlantic Salmon |
Whole |
4 - 6 |
2.03 |
9,054 |
NE/IM |
| Atlantic Salmon |
Whole |
6 - 9 |
2.53 |
11,681 |
NE/IM |
| Atlantic Salmon |
Whole |
9 - 12 |
2.61 |
7,415 |
NE/IM |
| Atlantic Salmon |
Whole |
12 + |
2.83 |
4,450 |
NE/IM |
| Coho Salmon |
Boned |
9 - 11 oz. |
3.30 |
400 |
W |
| Arctic Char |
Whole |
2 - 3 |
3.75 |
100 |
IM |
| White Sturgeon |
Dressed |
7 - 8 |
5.36 |
1,002 |
IM |
| Steelhead Trout |
Whole |
2 - 4 |
1.95 |
7,500 |
IM |
| Steelhead Trout |
Whole |
4 - 6 |
2.00 |
1,000 |
IM |
NORTHEAST
LIVE MARKETS |
| SPECIES |
FORM |
SIZE (lb) |
$/lb |
VOLUME (lb) |
POINT OF ORGIN |
| Catfish |
- |
1 - 5 |
0.80 |
10,000 |
MA/S |
| Tilapia |
- |
1 - 2 |
1,90 |
45,400 |
S/MA |
| Oysters |
- |
- |
3.25 |
600 ea. |
W |
| Clams (Manila) |
- |
- |
2.30 |
300 |
W |
Parris N. Glendening, Governor
Lewis Riley, Secretary
Henry Virts, Deputy Secretary
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