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Disk set 0564


  • 1. LSU Ag center logo
  • 2. Recreational fishing for crawfish
  • 3. Recreational fishing for crawfish
  • 4. 1993 crawfish production by parish (Chart)
  • 5. Wild crawfish harvest (Chart)
  • 6. Farm-raised crawfish production (Chart)
  • 7. Farm-raised crawfish acreage (Chart)
  • 8. Louisiana Crawfish production (Chart)
  • 9. Red swamp on right, white river on left
  • 10.Swamp - Dry
  • 11. Swamp - Flooded
  • 12. Swamp - Flooded
  • 13. Natural production area
  • 14. Prepared seed bed for rice
  • 15. Permanent pond
  • 16. Aerial view of crawfish ponds
  • 17. Low-lift pump intake
  • 18. Aeration screen
  • 19. Aeration screen
  • 20. Aeration screen
  • 21. Low-lift pump discharge
  • 22. Submersible pump
  • 23. Crawfish with insect eggs attached to carapace
  • 24. Ovaries with small, pale white eggs
  • 25. Ovaries with dark brown eggs
  • 26. Bucket of crawfish
  • 27. Male on right, Female on left
  • 28. Burrow
  • 29. Male & female from burrow
  • 30. Crawfish next to chimney
  • 31. Crawfish exposed during draining
  • 32. Pond bottom
  • 33. Pond bottom
  • 34. Air seeding of rice
  • 35. Forage
  • 36. Forage
  • 37. Trapping lane
  • 38. Native aquatic vegetation
  • 39. Native aquatic vegetation
  • 40. Native aquatic vegetation
  • 41. Native aquatic vegetation
  • 42. "Go-devil" equipped boat
  • 43. Pond recirculation
  • 44. Male above, female below
  • 45. Aerial view of crawfish ponds
  • 46. Crawfish burrow
  • 47. Pyramid trap
  • 48. Lo-lift pump
  • 49. Oxygen meter
  • 50. Supplementing forage with hay
  • 51. Crawfish harvesting boat
  • 52. Lifting of traps
  • 53. On-board grading
  • 54. Rear-mounted hydraulic wheels
  • 55. Crawfish
  • 56. Pillow, barrel & pyramid traps
  • 57. Baiting with fish
  • 58. Manufactured bait
  • 59. Female with young
  • 60. Female with young
  • 61. Decaying stubble
  • 62. Sampling population levels
  • 63. Sampling population levels
  • 64. Assorted age classes in sample
  • 65. Sampling population levels
  • 66. Crawfish in tray
  • 67. Forage in pond
  • 68. Thinning of forage
  • 69. Aerial view of pond
  • 70. Aerial view of pond
  • 71. Loss of forage
  • 72. Aerator
  • 73. Aerator
  • 74. Walking a pond
  • 75. Front-mounted hydraulic wheel
  • 76. Crossing a levee
  • 77. Running traps
  • 78. Crossing a levee
  • 79. Barrel trap
  • 80. Holding vat
  • 81. Purging cages
  • 82. Grader
  • 83. Grader
  • 84. Grader
  • 85. Grader
  • 86. Grader
  • 87. Sacked crawfish
  • 88. Sacked crawfish
  • 89. Grader
  • 90. Grader
  • 91. Peeling crawfish
  • 92. Boiling crawfish
  • 93. Peeled tails
  • 94. Frozen whole crawfish
  • 95. Prepared crawfish dishes
  • 96. Boiled crawfish
  • 97. Processing
  • 98. Packaging for export
  • 99. Seafood marketing chain (Chart)
  • 100. Well